Café Conversations: The Rise of Coffee Culture in Kohima, Nagaland
By Chandan Jyoti Konwar When we say ‘coffee,’ what usually comes to mind? Cafés, the rich aroma of freshly brewed coffee, the deep brown roasted beans, the barista who’s always happy to serve the customers, and the cosy aesthetics of coffee shops that we often post on our social media feeds. In recent […]
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